Lamb, variety meats and by-products, mechanically separated, raw

per 100 gram

Water58.68g
Energy276.0kcal
Energy1155.0kJ
Protein14.97g
Total lipid (fat)23.54g
Ash1.21g
Carbohydrate, by difference0.0g
Fiber, total dietary0.0g
Calcium, Ca162.0mg
Iron, Fe5.9mg
Magnesium, Mg18.0mg
Phosphorus, P337.0mg
Potassium, K288.0mg
Sodium, Na59.0mg
Zinc, Zn3.72mg
Copper, Cu0.058mg
Manganese, Mn0.012mg
Selenium, Se20.1??g
Thiamin0.072mg
Riboflavin0.118mg
Niacin2.546mg
Vitamin B-60.11mg
Folate, total5.0??g
Folic acid0.0??g
Folate, food5.0??g
Folate, DFE5.0??g
Vitamin B-122.56??g
Vitamin A, RAE0.0??g
Retinol0.0??g
Vitamin A, IU0.0IU
Fatty acids, total saturated11.79g
Fatty acids, total monounsaturated8.45g
Fatty acids, total polyunsaturated0.76g
Cholesterol213.0mg
Threonine0.525g
Isoleucine0.838g
Leucine1.138g
Lysine1.138g
Methionine0.419g
Phenylalanine0.584g
Valine0.719g
Arginine1.063g
Histidine0.525g